中国菜名官方翻译：终于知道怎么给老外介绍中国菜了
有了这些内容，再也不担心不会翻译中文菜名啦。快快收藏！中国菜的分类Classifications of Chinese Cuisine1. 八大菜系 Eight Famous Cuisines鲁菜 Lu Cuisine (Shandong Cuisine)川菜 Chuan Cuisine (Sichuan Cuisine)粤菜 Yue Cuisine (Guangdong Cuisine)闽菜 Min Cuisine (Fujian Cuisine)苏菜 Su Cuisine (Jiangsu Cuisine)浙菜 Zhe Cuisine (Zhejiang Cuisine)湘菜 Xiang Cuisine (Hunan Cuisine)徽菜 Hui Cuisine (Anhui Cuisine)2. 菜品分类 Types of Courses凉菜类 Cold Dishes热菜类 Hot Dishes汤羹粥煲类 Soups, Congees and Casseroles主食和小吃 Main Food and Snacks西餐 Western Cuisine开胃菜(头盘及沙拉类)Appetizers and Salads汤类 Soups副菜 Entrées主菜 Main Courses配菜 Side Dishes甜点 Desserts饮品Drinks一、酒精类饮品 Alcoholic Beverages1.国酒 Chinese Wines2.洋酒 Imported Wines白兰地与威士忌 Brandy and Whisky金酒与朗姆酒 Gin and Rum伏特加与龙舌兰 Vodka and Tequila利口酒和开胃酒 Liqueurs and Aperitifs红酒 Red Wine二、不含酒精类饮品 Non-Alcoholic Beverages三、中国饮品文化 Chinese Drinking Culture1. 中国茶文化 Chinese Tea Culture2. 中国酒文化 Chinese Wine Culture翻译原则1以主料为主，配料或配汁为辅的翻译原则1.菜肴的主料和配料主料(名称/形状) with 配料如：松仁香菇 Chinese Mushrooms with Pine Nuts2.菜肴的主料和配汁主料 with /in 汤汁(Sauce)如：冰梅凉瓜 Bitter Melon in Plum Sauce2以烹制方法为主，原料为辅的翻译原则1.菜肴的做法和主料做法(动词过去分词) 主料(名称/形状)如：拌双耳 Tossed Black and White Fungus2.菜肴的做法、主料和配料做法(动词过去分词) 主料(名称/形状) 配料如：豌豆辣牛肉 Sautéed Spicy Beef and Green Peas3.菜肴的做法、主料和汤汁做法(动词过去分词)
主料(名称/形状) with /in 汤汁如：川北凉粉 Tossed Clear Noodles with Chili Sauce3以形状、口感为主，原料为辅的翻译原则1.菜肴形状或口感以及主配料形状/口感
主料如：玉兔馒头 Rabbit-Shaped Mantou脆皮鸡 Crispy Chicken2.菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)
配料如： 小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley4以人名、地名为主，原料为辅的翻译原则1.菜肴的创始人(发源地)和主料人名(地名)
主料如：麻婆豆腐 Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心 Cantonese Dim Sum2.介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)
Style如： 四川辣子鸡 Spicy Chicken, Sichuan Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style5体现中国餐饮文化，使用汉语拼音命名或音译的翻译原则1.具有中国特色且被外国人接受的传统食品，本着推广汉语及中国餐饮文化的原则，使用汉语拼音。如：饺子 Jiaozi包子 Baozi馒头 Mantou花卷 Huajuan烧麦 Shaomai2.具有中国特色且已被国外主要英文字典收录的，使用汉语方言拼写或音译拼写的菜名，仍保留其原拼写方式。如：豆腐 Tofu宫保鸡丁 Kung Pao Chicken馄饨 Wonton3. 中文菜肴名称无法体现其做法及主配料的，使用汉语拼音，并在后标注英文注释。如：佛跳墙 Fotiaoqiang (Steamed Abalone with Shark's Fin and Fish Maw in Broth)锅贴 Guotie (Pan-Fried Dumplings)窝头 Wotou (Steamed Corn/Black Rice Bun)蒸饺 Steamed Jiaozi (Steamed Dumplings)油条 Youtiao (Deep-Fried Dough Sticks)汤圆 Tangyuan (Glutinous Rice Balls)粽子 Zongzi (Glutinous Rice Wrapped in Bamboo Leaves)元宵 Yuanxiao (Glutinous Rice Balls for Lantern Festival)驴打滚儿 Lǘdagunr (Glutinous Rice Rolls Stuffed with Red Bean Paste)豆汁儿 Douzhir (Fermented Bean Drink)艾窝窝 Aiwowo (Steamed Rice Cakes with Sweet Stuffing)6可数名词单复数使用原则菜单中的可数名词基本使用复数，但在整道菜中只有一件或太细碎无法数清的用单数。如：蔬菜面 Noodles with Vegetables葱爆羊肉 Sautéed Lamb Slices with Scallion7介词in和with在汤汁、配料中的用法1.如主料是浸在汤汁或配料中时，使用in连接。如：豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce2.如汤汁或蘸料和主料是分开的，或是后浇在主菜上的，则用with连接。如：泡椒鸭丝 Shredded Duck with Pickled Peppers8酒类的译法原则进口酒类的英文名称仍使用其原文，国产酒类以其注册的英文为准，如果酒类本身没有英文名称的，则使用其中文名称的汉语拼音。*来源：《美食译苑——中文菜单英文译法》 长按二维码，购买中国日报独家'热词红宝书'↓
TA的最新馆藏中国菜名的英语翻译_饮食英语词汇
> 中国菜名的英语翻译
中国菜名的英语翻译
中菜部头盘餐前小品appetizers1.各式刺身拼sashimi platter 2.锅贴pot sticker 3.辣汁脆炸鸡腿fried chicken legs (spicy hot) 4.鸡沙律chicken salad 5.酥炸大虾fried prawns 6.酥炸生豪fried oysters 7.酥炸鲜鱿fried squid 8.海哲分蹄smoked jelly fish 9.五香牛展special beef 10.白云凤爪chicken leg 11.琥珀合桃house special honey walnuts 12.脆皮春卷spring rolls 13.蜜汁叉烧b.b.q. pork
汤羹类soup 1.花胶鲍鱼火鸭丝羹congee pike maw with roast duck 2.红烧鸡丝翅chicken shark's fin soup 3.竹笙烩生翅bamboo shark fin soup 4.粟米瑶柱羹corn with dry scallops soup 5.竹笙海皇羹bamboo seafood soup 6.鸡蓉粟米羹corn & chicken soup 7.酸辣汤hot & sour soup 8.法国海鲜汤french style seafood soup 9.法国杂菜汤french style vegetable soup 10.杂锦云吞汤combination won ton soup 11.芥菜肉片咸蛋汤mustard green salted egg soup 12.火鸭咸蛋芥菜汤roast duck salt egg / mustard green 13.西葫牛肉羹west lake beef soup 14.三丝烩鱼肚fish soup 15.蝴蝶海参羹sea cucumber soup 16.四宝豆腐羹steam tofu soup &龙虾蟹类seafood (lobster, shrimp, crab) 1.法式咖喱h龙虾french curry lobster 2.法式芝士牛油h龙虾cheese lobster 3.上汤h龙虾special style lobster 4.蒜茸蒸龙虾garlic style lobster 5.豉椒炒肉蟹crab 6.上汤姜葱h蟹green onion crab 7.椒盐蟹spicy salt crab 8.粉丝咖喱蟹煲rice noodle curry crab &虾鲜鱿贝类seafood 1.菜远虾球shrimp with tender green 2.白灼中虾boil shrimp 3.点桃虾球walnut shrimp 4.油泡虾球crystal prawn 5.柠檬虾球lemon prawn 6.咕噜虾sweet & sour prawn 7.蒜茸蒸虾steam prawn w/ garlic sauce 8.四川虾球szechuan shrimp 9.豆瓣酱鲜鱿fresh squid 10.虾龙糊shrimp w/ lobster sauce 11.韭王象拔蚌gold chive geoduck 12.韭王花枝片gold chive squid 13.椒盐鲜鱿pepper salt fresh squid 14.豉汁炒三鲜mixed seafood w/ black bean sauce 15.马拉盏炒鲜鱿special fresh squid 16.碧绿炒带子tender green scallop 17.双菇鲜带子mushroom fresh scallop 18.豉汁炒大蚬clam w/ black bean sauce 19.姜葱生豪oyster w/ ginger, green onion 20.豉汁炒青口mussel w/ black bean sauce 21.豉汁豆腐蒸带子tofu scallop w/ black bean sauce &
海鲜鱼类seafood (fish) 1.清蒸游水石斑steam live rock cod 2.清蒸蒜茸带子steamd scallop w/ garlic sauce 3.豉汁煎h塘虱catfish w/ black bean sauce 4.清蒸龙利flounder 5.清蒸海鲈fomfret 6.蒸金钱片塘虱steam catfish 7.辣汁串烧鱼b & q fish stick w/ hot sauce 8.西兰炒雪鱼球pan fried snow fish w/ green 9.菜远石斑球tender green rock cod 10.豉汁石斑球steam rock cod w/ black bean sauce 11.油泡石斑球crystal rock cod 12.川味石斑球szechuan rock cod 13.骨香石斑球fried rock cod bone 14.咕噜石斑球sweet & sour rock cod 15.鱼腐扒菜胆yu fu w/ vegetable &鸡鸭鸽poultry 1.脆皮炸子鸡(半)fried chicken (half) 2.红烧石岐项鸽roast pigeon 3.豉油皇乳鸽pigeon w/ soy sauce 4.姜葱油淋鸡(半)green onion chicken (half) 5.北京片皮鸭peking duck 6.酸甜明炉烧鸭(半)roast duck (half) 7.柠檬鸡球lemon chicken 8.西芹腰果鸡球vegetable cashew chicken 9.咖喱鸡curry chicken 10.豉汁炒鸡球chicken w/ black bean sauce 11.四川炒鸡球szechuan chicken 12.菜远鸡球chicken w/ tender green 13.宫保鸡球kung pao chicken 14.豉汁黄毛鸡(半)chicken w/ soy sauce 15.咕噜鸡sweet & sour chicken 16.八珍发菜扒鸭(半)combination duck (half) 17.子罗炒鸡片ginger & pineapple chicken 18.游龙戏凤chicken, shrimp, squid w/ mixed vegetable 19.龙凤琵琶豆腐egg, chicken, shrimp, steam tofu &猪牛肉类meat 1.酸甜咕噜肉sweet & sour pork 2.菜远炒排骨spareribs w/ tender green 3.豉椒排骨spareribs w/ black bean sauce 4.凉瓜膳殴bitty melon spareribs 5.京都骨peking spareribs 6.椒盐排骨pepper salt spareribs 7.豉椒焖排骨spareribs w/ black bean, pepper 8.菜远炒牛肉broccoli beef 9.凉瓜炒牛肉bitty melon beef 10.黑椒牛仔骨black pepper short rib 11.椒盐牛仔骨pepper salt short rib 12.中式牛柳chinese style beef 13.四川牛肉szechuan beef 14.干扁牛柳丝string beef 15.柠檬牛肉lemon beef 16.麻婆豆腐mar-boh tofu &煲仔类clay pot style 1.北菇海参煲mushroom sea cucumber duck feet 2.诸诸滑鸡煲chicken clay pot 3.鸡粒咸鱼茄子煲salt fish chicken egg plant clay pot 4.粉丝虾米杂菜煲rice noodle vegetables clay pot 5.罗白牛腩煲beef stew w/ turnip clay pot 6.支竹羊腩煲dry tofu lamb clay pot 7.火腩生豪煲roast pig oyster clay pot
素菜类vegetarian 1.豪油冬菇oyster sauce mushroom 2.什笙上素bamboo vegetable 3.红烧豆腐fried tofu 4.炒素丁vegetable roll 5.罗汉腐皮卷vegetable egg roll 6.素咕噜肉vegetarian sweet and sour 7.蒸山水豆腐steam tofu 8.鲜菇扒菜胆mushroom tender green 9.炒杂菜mixed green tender 10.清炒芥兰chinese green tender 11.盐水菜心salt green tender 12.干扁四季豆string bean western style 13.上汤芥菜胆mustard green tender &炒粉、面、饭rice plate 1.龙虾干烧伊面lobster teriyaki noodle 2.上汤龙虾捞面lobster noodle 3.杨州炒饭yang chow fried rice 4.虾仁炒饭shrimp fried rice 5.咸鱼鸡粒炒饭salted egg chicken fried rice 6.蕃茄牛肉炒饭tomato w/ beef fried rice 7.厨师炒饭house fried rice 8.生菜丝炒牛肉饭beef fried rice w/ lettuce 9.招牌炒面house chow mein 10.鸡球炒/煎面chicken chow mein 11.蕃茄牛肉炒面tomato beef chow mein 12.海鲜炒/煎面seafood chow mein 13.虾子姜葱捞面ginger green onion noodle 14.干烧伊面teriyaki noodle 15.鸡丝上汤窝面chicken noodle soup 16.菜远炒牛河vegetable beef chow fun 17.豉椒排骨炒河sparerib w/ black bean chow fun 18.星洲炒米粉singapore noodle (hot spice) 19.鸳鸯馒头shanghai buns (12) 20.上汤水饺dumpling soup 21.上汤云吞won ton soup 22.丝苗白饭steam rice &甜品dessert 1.雪哈红莲bird nest red bean soup 2.椰汁炖雪哈coconut bird nest 3.玫瑰红豆沙red bean soup 4.椰汁西米露coconut tapioca 5.百年好合red bean fresh lily bulb &厨师精选luncheon special& 1.酸甜咕噜肉sweet & sour pork 2.京都骨peking spareribs 3.豉椒排骨sparerbis w/ black bean sauce 4.凉瓜排骨bitter melon spareribs 5.菜远炒排骨spareribs w/ tender green 6.菜远炒牛肉beef w/ tender green 7.豉椒炒牛肉green pepper beef w/ black bean sauce 8.柠檬牛肉lemon beef 9.四川牛肉szechuan beef 10.辣汁炸鸡腿fried chicken leg w/ hot sauce 11.柠檬鸡球lemon chicken 12.杂菜鸡球chicken w/ mixed vegetable 13.豉椒炒鸡球chicken w/ black sauce 14.四川炒鸡球szechuan chicken 15.咖喱鸡球curry chicken 16.菜远炒鸡球chicken w/ tender green 17.宫保鸡球kung pao chicken 18.腰果鸡球cashew chicken 19.酸甜咕噜鱼sweet & sour fish 20.酸甜咕噜虾sweet & sour shrimp 21.柠檬炒虾球lemon shrimp 22.菜远炒虾球shrimp w/ vegetable 23.四川炒虾球szechuan shrimp 24.四川炒鲜鱿szechuan squid 25.豉椒炒鱿squid w/ black bean sauce 26.红烧豆腐fried tofu w/ tender green 27.炒杂菜mixed vegetable &特价小菜 1.豆腐虾tofu & shrimps 2.白灼虾boiled prawns 3.椒盐虾spicy slat prawns 4.豉椒虾black bean sauce prawns 5.滑蛋虾prawns with eggs 6.油泡虾crystal prawns 7.时菜虾vegetable prawns 8.四川虾szechuan prawns 9.茄汁虾prawns with ketchup 10.豉汁炒蚬clams black bean sauce 11.时菜斑球vegetable rock cod 12.豉汁斑球black bean sauce rock cod 13.椒盐龙利球pepper salt fried flounder 14.香煎鲫鱼pan fried fish 15.时菜鲜鱿vegetable & squid 16.椒盐鲜鱿salt and pepper squid 17.豉椒鲜鱿black bean sauce squid 18.酥炸鲜鱿deep fried squid 19.四川鸡szechuan chicken 20.宫保鸡kung pao chicken 21.当红炸子鸡crispy fried chicken 22.柠檬鸡lemon chicken 23.腰果鸡cashew nuts chicken 24.甜酸鸡sweet & sour chicken 25.时菜鸡vegetable & chicken 26.咖喱鸡curry chicken 27.豉椒鸡black bean sauce chicken 28.京都上肉排peking spareribs 29.椒盐肉排pepper salt fried spareribs 30.梅菜扣肉preserved vegetable & pork 31.豉汁排骨black bean sauce spareribs 32.时菜排骨vegetable & spareribs 33.蜜汁叉烧b.b.q. pork 34.炸菜牛肉pickled with beef 35.蒙古牛肉mongolian beef 36.姜葱牛肉ginger & green onion beef 37.豪油牛肉oyster sauce beef 38.时菜牛肉vegetable & beef 39.豆腐牛肉tofu and beef 40.四川牛肉szechuan beef 41.柠檬牛肉lemon beef 42.椒盐牛仔骨pepper salted fried beef ribs 43.火腩塘虱煲roasted pork & catfish clay pot 44.东江豆腐煲tofu in clay pot 45.海鲜煲seafood in clay pot 46.八珍煲assorted meat in clay pot 47.柱侯牛腩煲stew beef basket 48.鱼香茄子煲eggplant in clay pot 49.虾米粉丝煲dried shrimp & noodle in clay pot 50.咸鱼鸡豆腐煲salted fish & chicken tofu in clay pot 51.蒸山水豆腐steamed tofu 52.红烧豆腐braised tofu 53.麻婆豆腐bean sauce tofu 54.干烧四季豆braised green bean 55.鱼香茄子braised egg plant 56.蒜茸豆苗garlic pea greens 57.豉汁凉瓜black bean sauce & bitter melon 58.上汤芥菜胆mustard green 59.北菇扒菜胆mushroom & vegetable 60.清炒时菜sautéed vegetable 61.蒜茸芥兰garlic & broccoli 62.豪油芥兰oyster sauce broccoli 63.豪油北菇oyster sauce mushrooms 64.炒什菜sautéed assorted vegetable
中国菜名的英语翻译 相关内容:查看更多>>中餐菜品的英文翻译（二）
589. 鸡茸豆花Braised Minced Chicken with Tofu
590. 鸡肉丸Chicken Balls
591. 煎蛋Omelet
592. 江米酿鸡Stewed Chicken with Glutinous Rice
593. 江南百花鸡Stuffed Chicken, Yangtze Delta Style
594. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and
595. 酱爆鸭片Saut&ed Sliced Duck in Soy Sauce
596. 酱鸡Chicken in Brown Sauce
597. 椒麻鹌鹑腿Braised Quail Legs with Pepper and
598. 椒盐鸡Chicken with Spiced Salt
599. 叫化鸡Begger’s Chicken
600. 芥兰鸡Saut&ed Chicken with Chinese Broccoli
601. 金柠乳鸽脯Saut&ed Pigeonneau Breast with Lemon
602. 金钱鸡Grilled Ham and Chicken
603. 金沙翅中Fried Chicken Wings Coated with Egg
604. 金汤烩鸡脯Stewed Chicken Breast in Pumpkin Soup
605. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and
606. 韭菜炒鸡蛋Scrambled Eggs with Chinese Chives
607. 烤鸡Roast Chicken
608. 可乐凤中翼Braised Chicken Wings in Coke
609. 客家盐焗鸡Salty Baked Chicken, Hakka Style
610. 口水鸡Steamed Chicken with Chili Sauce
611. 口水鸭肠Duck Intestines with Chili Sauce
612. 老店烧鸭Laodian Roast Duck
613. 荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro
614. 莲藕辣香鸡球Saut&ed Spicy Chicken Meat Balls with
Lotus Roots
615. 辽参扣鹅掌Braised Goose Webs with Sea Cucumber
616. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and
617. 芦笋鸡片Saut&ed Chicken Slices with Asparagus
618. 卤蛋Marinated Egg in Soy Sauce
619. 罗定豆豉鸡Braised Chicken in Black Bean Sauce
620. 罗汉扒大鸭Grilled Duck with Assorted Vegetables
621. 罗汉鸭Steamed Duck with Assorted Vegetables
622. 麻辣鹌鹑脯Spicy Quail Breast
623. 麻辣鸡Chicken with Chili and Chinese Pepper
624. 麻辣鸭胗Duck Gizzard with Chili and Hot Pepper
625. 美极葱香鸡脆骨Saut&ed Chicken Gristle with Scallion
and Maggi Sauce
626. 美极掌中宝Saut&ed Chicken Feet with Maggi Sauce
627. 蜜糖子姜鸡Honeyed Chicken with Ginger Shoots
628. 蜜汁鸭胸Honeyed Duck Breast
629. 蜜汁烟熏鸭肉卷Honeyed Smoked Duck Rolls
630. 面鱼儿烧鸭Roast Duck with Fish-Shaped Dough
631. 魔芋烧鸭Roast Duck with Konjak
632. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp
633. 木须鸡Muxu Chicken (Saut&ed Sliced Chicken, Eggs
and Black Fungus)
634. 南乳碎炸鸡Fried Chicken with Fermented Tofu
635. 柠檬鸡Fried Boneless Chicken in Lemon Sauce
636. 啤酒鸡Stewed Chicken in Beer
637. 飘香手撕鸡Hand-Shredded Chicken
638. 苹果咖喱鸡Curry Chicken with Apple
639. 麒麟鸡Steamed Sliced Chicken with Mushrooms and
Vegetables
640. 汽锅虫草炖老鸭Stewed Duck with Aweto in Boiler
641. 汽锅鸡翅Stewed Chicken Wings in Boiler
642. 荠菜鸡片Saut&ed Sliced Chicken with Mustard
643. 千层耳丝Shredded Pig Ear
644. 青瓜鸡丁Saut&ed Diced Chicken with Cucumber
645. 青椒鸭肠Saut&ed Duck Intestines with Green
646. 青椒鸭丁Saut&ed Diced Duck with Green Pepper
647. 清蒸全鸡Steamed Whole Chicken
648. 清蒸全鸭Steamed Whole Duck
649. 清蒸童子鸡Steamed Spring Chicken
650. 全聚德烤鸭Quanjude Roast Duck
651. 全蝎望京鸭Fried Duck Meat with Scorpions
652. 雀巢鸭宝Saut&ed Diced Duck Meat in Taro Basket
653. 赛海蜇拌火鸭丝Shredded Roast Duck with White
654. 三杯鸡Stewed Chicken with Ginger and Wine in
655. 三鲜鸭包芋艿Deep-Fried Duck and Taro Rolls
656. 沙茶鸡煲Braised Chicken with Satay Sauce in
657. 沙姜焗软鸡Baked Salted Chicken with Ginger
658. 砂锅滑鸡Stewed Chicken and Vegetables in
659. 上素炒鸽脯Saut&ed Pigeon Breast with Vegetables
660. 烧鸡肉串Roast Chicken Kebabs
661. 烧鸭酥 Duck Meat Puff
662. 烧汁香煎鸽脯Pan-Fried Pigeon Breast with Gravy
663. 生炒乳鸽松Saut&ed Dried Pigeonneau Floss
664. 生炒鸭松Saut&ed Minced Duck
665. 什菜鸡Saut&ed Chicken with Assorted
Vegetables
666. 时菜炒鸽脯Saut&ed Pigeon Breast with Seasonal
667. 时菜炒鸡片Saut&ed Sliced Chicken with Seasonal
668. 时菜鹑蛋Quail Egg with Seasonal Vegetable
669. 时蔬鸡片Saut&ed Chicken Slices with Seasonal
670. 双冬辣鸡球Spicy Chicken Meatballs with Mushrooms
and Bamboo Shoots
671. 双冬鸭Saut&ed Duck with Mushrooms and Bamboo
672. 双椒爆鹅珍Stir-Fried Goose Gizzard with Two Kinds
of Peppers
673. 水晶鸭宝Duck Delicacy Aspic
674. 四川辣子鸡Spicy Chicken, Sichuan Style
675. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (Served
with Lotus-Leaf-Shaped
676. 松茸扒鹅肝Grilled Goose Liver with Matsutake
677. 酥皮鸭丝盅Crispy Shredded Duck Served in Bowl
678. 酥香鹌鹑Crispy Quail
679. 酥炸鸡胸 Deep-Fried Crispy Chicken Breast
680. 酸梅鸭Braised Duck with Plum Sauce
681. 糖醋鸡块Chicken Braised in Sweet and Sour
682. 天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber
683. 甜酸鸡Sweet and Sour Chicken
684. 甜酸鸡腿肉Sweet and Sour Chicken Leg Meat
685. 铁板豆豉鸡Chicken with Black Bean Sauce Served on
Sizzling Iron Plate
686. 铁板掌中宝Chicken Feet Served on Sizzling Iron
687. 五香鸡Multi-Flavored Chicken
688. 五香鸭子Multi-Flavored Duck
689. 西兰花鸡片Saut&ed Chicken Slices with Broccoli
690. 虾酱炒鸡蛋Scrambled Eggs with Shrimp Paste
691. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms
692. 鲜人参炖土鸡Braised Chicken with Ginseng
693. 咸鸭蛋Salted Duck Egg
694. 香扒春鸡Grilled Spring Chicken
695. 香椿煎蛋Fried Eggs with Chopped Chinese Toon
696. 香煎鹅肝Pan-Fried Goose Liver
697. 香酱爆鸭丝Saut&ed Shredded Duck in Soy Sauce
698. 香辣炒板鸭Saut&ed Dried Duck with Spicy Sauce
699. 香辣鸭肝Spicy Duck Liver
700. 香辣鸭心Spicy Duck Heart
701. 香酥鸡王Crispy Chicken
702. 香酥脱骨鸭Crispy Boneless Duck
703. 香酥鸭荷叶夹Duck Wrapped in Lotus Leaf
704. 香荽鸭翼Saut&ed Duck Wings with Coriander
705. 香熏鸭腰Smoked Duck Kernel
706. 香熏鸭脯Smoked Duck Breast
707. 蟹肉芙蓉蛋Crab Meat with Egg White
708. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and
709. 杏香橙花鸡脯Saut&ed Chicken Breast with Almonds in
Orange Sauce
710. 雪豆鸡Saut&ed Chicken with Snow Peas
711. 熏鸡Smoked Chicken
712. 鸭粒响铃Fried Diced Duck
713. 芫爆鹌鹑脯Stir-Fried Quail Breast with
714. 芫爆鸡片Stir-Fried Chicken Slices with
715. 盐烤荷叶鸭Salty Baked Duck Wrapped in Lotus
716. 燕窝鸽蛋Bird’s Nest with Pigeon Eggs
717. 腰果鸡丁Saut&ed Diced Chicken and Cashew Nuts
718. 野菌鹅肝Saut&ed Goose Liver with Mushrooms
719. 一鸡三吃A Chicken Prepared and Served in Three
720. 一品蒜花鸡Top Class Chicken with Garlic
721. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry
722. 油泼鸭心Boiled Duck Heart in Oil
723. 鱼香鸡片Yuxiang Chicken Slices (Saut&ed with Spicy
Garlic Sauce)
724. 鱼香碎米鸡Yuxiang Diced Chicken (Saut&ed with Spicy
Garlic Sauce)
725. 芋茸香酥鸭Deep-Fried Boneless Duck with Taro
726. 云腿骨香炒鸽片Saut&ed Sliced Pigeon with Ham
727. 糟蛋Egg Preserved in Rice Wine
728. 糟溜鸭三白Braised Sliced Duck, Duck Webs and Duck
Livers in Rice Wine
729. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and
730. 炸芝麻鸭肝全蝎Fried Duck Livers with Sesame
731. 炸八块鸡Fried Chicken (8 Pieces)
732. 炸鸡肝Fried Chicken Gizzards
733. 汁烧鸡肉Stewed Fried Chicken in Sauce
734. 芝麻鸡Boiled Chicken with Sesame
735. 纸包鸡Chicken Wrapped with Foil
736. 煮鸡蛋Boiled Egg
737. 子姜鸡Saut&ed Chicken with Ginger Shoots
738. 子姜鸭Saut&ed Duck with Ginger Shoots
739. 子罗炒鸡片Saut&ed Sliced Chicken with Ginger and
其他肉类 (Other Meat)
740. 碧绿氽牛蛙Saut&ed Bullfrog with Green
Vegetables
741. 茶树菇炒鹿片Saut&ed Venison Slices with Tea Plant
742. 馋嘴蛙Saut&ed Bullfrog in Chili Sauce
743. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish
744. 红烧家兔Braised Rabbit with Soy Sauce
745. 红烧鹿肉Braised Venison with Soy Sauce
746. 皇宫煎鹿柳Pan-Fried Top Class Venison
747. 辣味红扒鹿筋Spicy Grilled Venison Tendon
748. 笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper
749. 麻辣鹿筋Saut&ed Venison Tendon with Spicy
750. 麻辣玉兔腿Saut&ed Rabbit Leg with Spicy Sauce
751. 泡椒牛蛙Saut&ed Bullfrog with Pickled Peppers
752. 山城血旺Saut&ed Eel with Duck Blood Curd
753. 水煮鹿里脊Venison Tenderloin in Hot Chili Oil
754. 提篮鹿肉Stewed Venison
755. 炸炒脆鹿柳Deep-Fried Crispy Venison Tenderloin
菇菌类 (Mushrooms)
756. 鲍汁花菇Braised Mushrooms in Abalone Sauce
757. 菜胆白灵菇Braised Mushrooms and Green Vegetable
758. 菜胆杏包菇Saut&ed Green Vegetable with
759. 川菜白灵菇皇Braised Mushrooms in Chili Sauce
760. 豆苗羊肚菌Braised Yellow Fungus with Pea
761. 干贝鲜腐竹草菇Braised Dried Scallops with Straw
Mushrooms and Tofu Skin
762. 干锅茶树菇Griddled Tea Plant Mushrooms
763. 蚝皇原汁白灵菇Braised Mushrooms in Oyster Sauce
764. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus
765. 红烧白灵菇Braised Mushrooms with Soy Sauce
766. 黄焖山珍菌Stewed Mushrooms in Brown Sauce
767. 烩滑籽菇Braised Mushrooms
768. 鸡油牛肝菌Braised Boletus in Chicken Oil
769. 浓汤鱼丸煮山菌Fish Ball and Mushrooms in Thick
770. 清汤干贝鲜蘑Consomm& of Dried Scallops and Fresh
771. 三色鲍鱼菇Saut&ed Abalone Mushrooms and
Vegetables
772. 砂锅三菌Assorted Mushrooms in Casserole
773. 山菌烧豆腐Braised Tofu with Mushrooms
774. 山菌时蔬钵Mushroom and Vegetable Soup
775. 烧汁烩南野山菌Braised Wild Mushrooms in BBQ Sauce
776. 双仙采灵芝Saut&ed Mushrooms with Broccoli
777. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables
778. 四宝菌烧素鸡Braised Chicken-Flavored Tofu with
779. 松子香菇Braised Chinese Mushrooms with Pine
780. 酥炸山菌Deep-Fried Mushrooms
781. 酸辣炒姬菇Saut&ed Spicy Mushroom with Hot Pepper
and Vinegar
782. 泰式煮什菌Boiled Assorted Mushrooms, Thai Style
783. 鲜蘑炒蜜豆Saut&ed Fresh Mushrooms with Sweetened
784. 香草蒜茸炒鲜蘑Saut&ed Fresh Mushrooms with Mashed
785. 香菇扒菜胆Braised Green Vegetable with Chinese
786. 野菌烧豆腐Braised Tofu with Wild Mushrooms
787. 油焖香菇Stewed Chinese Mushrooms
788. 鱼香牛肝菌Yuxiang Boletus (Saut&ed with Spicy
Garlic Sauce)
鲍鱼类 (Abalone)
789. 百花鲍鱼卷Steamed Abalone Rolls
790. 百花酿鲍片Steamed Sliced Abalone with Egg White
791. 白灵菇扒鲍片Saut&ed Sliced Abalone with
792. 鲍鱼海珍煲Braised Abalone and Seafood in
793. 鲍鱼烧牛头Braised Abalone with Ox Head
794. 鲍鱼珍珠鸡Steamed Glutinous Rice Mixed with Diced
Abalone and Chicken
795. 碧绿鲍片Braised Sliced Abalone with Green
Vegetables
796. 碧绿香肘扣鲍片Braised Sliced Abalone with Pig Knuckle
and Green Vegetables
797. 碧绿原汁鲍鱼Braised Abalone with Green Vegetables in
798. 锅粑鲍鱼Abalone Sauce on Deep-Fried Rice Cake
799. 蚝皇扣干鲍Braised Dried Abalone with Oyster Sauce
800. 蚝皇鲜鲍片Braised Fresh Abalone Slices with Oyster
801. 蚝毛金元鲍Braised Abalone with Oyster Sauce
802. 红烧鲍翅燕Braised Abalone, Shark Fin and Bird’s
803. 红烧鲍片Braised Sliced Abalone with Soy Sauce
804. 红烧鲍鱼Braised Abalone with Soy Sauce
805. 红烧南非鲍Braised South-African Abalone with Soy
806. 金蟾望月Braised Frog-Shaped Abalone
807. 金元鲍红烧肉Braised Pork and Abalone with Soy
808. 龙井金元鲍Braised Abalone with Longjing Tea
809. 美国红腰豆扣鲍片Braised Sliced Abalone with American
Kidney Beans
810. 浓汁鲍鱼Braised Shredded Abalone in Thick Soup
811. 银芽炒鲍丝Saut&ed Shredded Abalone with Bean
鱼翅类 (Shark Fins)
812. 白扒鱼翅Braised Shark Fin in White Sauce
813. 鲍参翅肚羹Shark Fin Soup with Shredded Abalone
814. 翅汤浸什菌Braised Assorted Mushrooms in Shark Fin
815. 川式红烧鱼翅Braised Shark Fin, Sichuan Style
816. 干贝炖烧翅Stewed Scallops in Shark Fin Soup
817. 干焅鱼翅Stewed Shark Fin
818. 高汤鸡丝生翅Shark Fin Soup with Shredded Chicken
819. 桂花炒鱼翅Saut&ed Shark Fin and Osmanthus
820. 海虎翅Supreme Shark Fin Soup
821. 海鲜大煲翅Braised Shark Fin and Seafood
822. 红扒鱼翅Braised Shark Fin with Soy Sauce
823. 红梅蟹粉炒桂花翅Saut&ed Shark Fin with Crab Meat and
Chinese Herbs
824. 红烧大鲍翅Braised Shark Fin with Soy Sauce
825. 红烧鸡丝翅Braised Shark Fin with Shredded
826. 红烧排翅Braised Superior Shark Fin with Soy
827. 红烧散翅Braised Shark Fin with Soy Sauce
828. 花胶菜胆炖竹笙翅 Stewed Shark Fin with Fish Maw and
Bamboo Fungus
829. 黄焖鱼翅Stewed Shark Fin in Brown Sauce
830. 火龙燕液翅Stewed Shark Fin and Bird’s Nest Served
in Dragon Fruit
831. 鸡煲海虎翅Braised Tiger Shark Fin in Chicken
832. 鸡煲牙捡翅Braised Shark Fin in Chicken Soup
833. 金山勾翅Superior Shark Fin Soup
834. 金肘菜胆炖散翅Stewed Shark Fin with Green Vegetables
and Pig Knuckle
835. 鹿茸养生翅Shark Fin Soup with Deer Antler
836. 木瓜炖翅Shark Fin Soup with Papaya
837. 木瓜海虎翅Supreme Shark Fin Soup with Papaya
838. 浓汤鸡煲翅（供3－5人用） Braised Shark Fin in Chicken
Broth (Serves 3 to 5 Persons)
839. 浓汤鸡火翅Shark Fin in Chicken Soup
840. 浓汤鱼肚烩散翅Soup of Fish Maw and Shark Fin
841. 浓汁鲍丝翅Braised Shark Fin and Shredded
842. 浓汁三鲜鱼翅Shark Fin Soup with Three Delicacies
843. 浓汁四宝鱼翅Shark Fin Soup with Four Delicacies
844. 泡菜鱼翅羹Shark Fin Soup with Pickles
845. 三丝翅羹Braised Ham, Mushroom and Bamboo Shoot in
Shark Fin Soup
846. 砂锅炒翅Saut&ed Shark Fin in Casserole
847. 砂锅肚丝翅Braised Shredded Fish Maw and Shark Fin
in Casserole
848. 砂锅菇丝翅Braised Shredded Mushrooms and Shark Fin
in Casserole
849. 砂锅鸡煲翅Braised Shark Fin in Chicken Soup
850. 砂锅裙边翅Braised Shredded Turtle Rim and Shark Fin
in Casserole
851. 山东浓汁鱼翅捞饭Braised Shark Fin in Thick Soup with
Rice, Shandong Style
852. 松茸烩鱼翅Braised Shark Fin with Mushrooms
853. 夏威夷木瓜炖翅Stewed Shark Fin with Hawaiian
854. 蟹黄金钩翅Braised Shark Fin with Crab Roe
855. 瑶柱鸡丝烩生翅Braised Shark Fin with Shredded Chicken
and Scallops
856. 原罐小排翅Shark Fin Soup in Pottery
857. 至尊蟹黄干捞翅Saut&ed Shark Fin with Crab Roe
858. 竹笙笋鸡丝翅Braised Shark Fin Soup with Shredded
Chicken and Bamboo Fungus
海鲜类 (Seafood)
859. XO酱爆北极裙Stir-Fried Fringe Shell with XO
860. XO酱花枝片Saut&ed Sliced Cuttlefish with XO
861. XO酱莲藕炒海螺片Saut&ed Sliced Sea Whelks and Lotus
Root with XO Sauce
862. XO酱虾子肉松茄子煲Braised Eggplant with Shrimps and
Pork Floss with XO Sauce in
863. XO酱鲜椒煎带子Fried Scallops with XO Sauce and Fresh
864. XO酱银杏果百合炒虾仁Saut&ed Shrimp with Lily Bulbs and
Gingko with XO Sauce
865. 澳带烩鱼肚Braised Australian Fish Maw with
866. 澳洲龙虾（ 刺身/ 上汤焗/ 椒
Australian Lobster (Sashimi/Baked in Consim&/Fried
with Spiced
867. 扒鲍鱼菜心Saut&ed Abalone with Cole Heart
868. 扒四宝Saut&ed Four Delicacies
869. 扒鱼肚白菜心Saut&ed Fish Maw with Chinese Cabbage
870. 扒鱼肚油菜心Saut&ed Fish Maw with Green
871. 白扒鱼肚Braised Fish Maw in Cream Sauce
872. 白灵菇韭黄炒鳕鱼球Saut&ed Codfish Balls with Mushrooms
and Chives
873. 白灵菇扣裙边Braised Mushrooms with Turtle Rim in
874. 白玉蒸扇贝Steamed Scallops with Tofu
875. 白汁拆烩鲢鱼头Stewed Silver Carp Head in Cream
876. 白汁炒鱼唇Saut&ed Fish Snout in Cream Sauce
877. 白汁煎封银鳕鱼Pan-Fried Codfish in Cream Sauce
878. 白汁烧裙边Stewed Turtle Rim in Cream Sauce
879. 白灼花枝片Boiled Sliced Cuttlefish
880. 白灼生中虾Boiled Simmered Prawns
881. 白灼虾Boiled Prawns
882. 百合虾球Saut&ed Prawn with Lily Bulbs
883. 百花酿辽参Steamed Sea Cucumber Stuffed with Minced
884. 百花酿露笋Steamed Asparagus with Minced Shrimp
885. 百花酿蟹钳Fried Crab Claws Stuffed with Minced
886. 板栗烧鳝段Braised Eel with Chestnuts
887. 鲍汁扒鲍贝Braised Abalone in Abalone Sauce
888. 鲍汁扒裙边Braised Soft Turtle Rim in Abalone
889. 鲍汁北菇鹅掌Braised Goose Webs and Black Mushrooms
in Abalone Sauce
890. 鲍汁葱烧辽参Braised Sea Cucumber in Abalone
891. 鲍汁豆腐Braised Tofu in Abalone Sauce
892. 鲍汁鹅肝Braised Goose Liver in Abalone Sauce
893. 鲍汁鹅掌扣辽参Braised Sea Cucumber and Goose Webs in
Abalone Sauce
894. 鲍汁海鲜烩饭Seafood and Rice in Abalone Sauce
895. 鲍汁花菇烧鹅掌Braised Goose Webs and Mushrooms in
Abalone Sauce
896. 鲍汁花胶扣辽参Braised Sea Cucumber and Fish Maw in
Abalone Sauce
897. 鲍汁鸡腿菇Braised Mushrooms in Abalone Sauce
898. 鲍汁煎鹅肝Pan-Fried Goose Liver (Foie Gras) in
Abalone Sauce
899. 鲍汁扣白灵菇Braised Mushrooms in Abalone Sauce
900. 鲍汁扣鹅掌Braised Goose Webs in Abalone Sauce
901. 鲍汁扣花胶皇Braised Fish Maw in Abalone Sauce
902. 鲍汁扣辽参Braised Sea Cucumber in Abalone Sauce
903. 鲍汁扣三宝Braised Sea Cucumber, Goose Webs and
Mushrooms in Abalone Sauce
904. 鲍汁牛肝菌Braised Boletus in Abalone Sauce
905. 爆炒鳝鱼丝Stir-Fried Shredded Eel
906. 北极贝刺身Scallops Sashimi
907. 碧绿干烧澳带Dry-Braised Australian Scallops with
Green Vegetabus
908. 碧绿椒麻鱼肚Braised Fish Maws with Green Vegetables,
Pepper and Chili
909. 碧绿鲜带子Braised Scallops with Green
Vegetables
910. 避风塘焗鱼云Braised Fish Head, Fishermen’s Style
911. 冰糖甲鱼Steamed Turtle in Rock Sugar Soup
912. 菠萝松仁虾肉Saut&ed Shrimp with Pineapple and Pine
913. 菠萝虾球Saut&ed Prawn with Pineapple
914. 菜胆肘子炖海中宝Stewed Fish Maw, Sea Cucumber and Ham
with Green Vegetable
915. 菜心扒鱼圆Braised Fish Balls with Vegetable
916. 菜远石斑球Saut&ed Sea Bass Balls with Green
917. 菜远虾球Saut&ed Prawn Balls with Green
918. 草鱼（干烧/清蒸/水煮/酸菜） Grass Carp (Dry-Braised /
Steamed / Boiled in Hot Chili Oil /
Saut&ed with Pickled Cabbage)
919. 炒大蛤Saut&ed Fresh Clams
920. 炒山瓜仔Stir-Fried Baby Clams
921. 炒小卷Saut&ed Squid Rolls
922. 炒蟹Saut&ed Crab
923. 豉椒焗龙虾Braised Lobster with Peppers in Black
Bean Sauce
924. 豉椒鳗鱼丝Saut&ed Shredded Eel with Peppers in
Black Bean Sauce
925. 豉椒鱿鱼Saut&ed Squid with Peppers in Black Bean
926. 豉油王蒸鲈鱼Steamed Perch with Black Bean Sauce
927. 豉汁炒大蚬Saut&ed Clam with Black Bean Sauce
928. 豉汁炒青口Saut&ed Mussel with Black Bean Sauce
929. 豉汁炒三鲜Saut&ed Assorted Seafood with Black Bean
930. 豉汁豆腐蒸带子Steamed Scallop and Tofu in Black Bean
931. 豉汁煎焗塘虱Pan-Fried Catfish with Black Bean
932. 豉汁蒸白鳝Steamed Eel with Black Bean Sauce
933. 豉汁蒸九孔Steamed Abalone with Black Bean Sauce
934. 豉汁蒸石斑(桂鱼/左口鱼/鲈鱼/
加吉鱼/鳟鱼)
Steamed Fish with Black Bean Sauce (Sea Bass /
Mandarin / Flatfish
/ Perch / Sea Bream / Bull Trout)
935. 翅汤青瓜虾球Cucumber and Prawn in Shark Fin Soup
936. 虫草蒸裙边Steamed Turtle Rim with Aweto
937. 川归烧酒虾Stewed Shrimp with Liquor and Herbs
938. 川味石斑球Halibut Balls, Sichuan Style
939. 川汁烧白鳝Stewed Eel in Gravy, Sichuan Style
940. 串串辣子虾Shrimp Kebab with Spicy Sauce
941. 莼菜鲈鱼烩Stewed Perch with Water Shield Leaves
942. 刺参扣鸭掌Braised Duck Webs with Sea Cucumber
943. 葱爆海参条Stir-Fried Sea Cucumber with Scallion
944. 葱姜肉蟹Saut&ed Crab with Ginger and Scallion
945. 葱姜生蚝Saut&ed Oyster with Ginger and
946. 葱烤银鳕鱼Grilled Codfish with Scallion
947. 葱焅河鲫鱼Braised Crucian Carp with Scallion
948. 葱烧海参Braised Sea Cucumber with Scallion
949. 葱烧海参鲍鱼Braised Sea Cucumber and Abalone with
950. 葱烧海参牛蹄筋Braised Sea Cucumber and Beef Tendon
with Scallion
951. 葱烧鳗鱼Braised Eel with Scallion
952. 葱烧梅花参Braised Sea Cucumber with Scallion
953. 葱烧鱼片Braised Sliced Fish with Scallion
954. 葱油活桂鱼Steamed Mandarin Fish with Scallion
955. 葱油九孔Abalone in Scallion Oil
956. 葱油泼多宝鱼Steamed Turbot with Scallion Oil
957. 葱油泼石斑鱼Steamed Sea Bass with Scallion Oil
958. 葱油泼牙片鱼Steamed Turbot with Scallion Oil
959. 醋椒活草鱼Steamed Grass Carp with Vinegar and
960. 醋椒活桂鱼Steamed Mandarin Fish with Vinegar and
961. 醋溜蟹Saut&ed Crabs with Sour Sauce
962. 醋烹石斑(桂鱼/左口鱼/鲈鱼/加
吉鱼/鳟鱼)
Fried Fish with Vinegar Sauce (Sea Bass / Mandarin
/ Flatfish / Perch
/ Sea Bream / Bull Trout)
963. 脆皮全鱼Crispy Whole Fish
964. 脆炸桂鱼Fried Crispy Mandarin Fish
965. 大扇贝（蒜茸粉丝蒸/豆豉蒸/
剁椒芋丝蒸）
Scallops(Steamed with Garlic and Vermicelli/Steamed
with Black
Bean Sauce/Steamed with Chopped Chili Pepper and
Chinese Yam)
966. 大蒜烧白鳝Braised Eel with Garlic
967. 蛋花炒鱼肚Saut&ed Fish Maw with Scrambled Egg
968. 蛋黄明虾Fried Prawns Coated with Egg Yolk
969. 顶级6头鲍/王府极品鲍/王府一
品鲍Braised Supreme Abalone
970. 东古一品螺Saut&ed Whelks in Soy Sauce
971. 东坡银鳕鱼Dongpo Steamed Codfish with Preserved
Vegetables
972. 冬菜银鳕鱼Steamed Codfish with Preserved
Vegetables
973. 冬草花炖海星Stewed Starfish with Aweto
974. 豆瓣酱鲜鱿Saut&ed Squid with Soy Bean Paste
975. 豆瓣鲈鱼Braised Perch in Soy Bean Paste
976. 豆瓣全鱼Whole Fish Dressed with Spicy Bean
977. 豆瓣烧大黄鱼Braised Yellow Croaker in Bean Sauce
978. 豆豉大龙虾Saut&ed Lobster with Black Bean Sauce
979. 豆豉虾球Fried Prawn with Black Bean Sauce
980. 豆腐烧鱼Braised Fish with Tofu
981. 豆酱炒肉蟹Saut&ed Crab with Soy Bean Paste
982. 豆酱炒珍宝蟹Saut&ed Jumbo Crab with Soy Bean
983. 豆苗大虾Saut&ed Prawns with Pea Sprouts
984. 豆苗虾仁Saut&ed Shrimp with Pea Sprouts
985. 豆酥鳕鱼Steamed Codfish with Savory Crispy
986. 多宝鱼（清蒸/豉汁蒸/过桥） Turbot (Steamed/Steamed with
Black Bean Sauce/Boiled)
987. 剁椒鱼头Saut&ed Fish Head with Diced Spicy
988. 翡翠金银玉带Saut&ed Scallops and Greens
989. 翡翠虾球Saut&ed Prawn with Greens
990. 翡翠虾仁Saut&ed Shrimp with Greens
991. 沸腾鱼Boiled Fish in Chili Oil
992. 凤城煎鱼脯Fried Salted Fish Fillets
993. 佛跳墙Fotiaoqiang (Steamed Abalone with Shark Fin
and Fish Maw in
994. 芙蓉三鲜Three Delicacies with Egg White
995. 干锅香辣虾Griddled Spicy Crab
996. 干火焅大虾Stewed Shrimp
997. 干煎带鱼Deep-Fried Hair Tail
998. 干煎龙利Pan-Fried Flounder
999. 干烧大虾Dry-Braised Prawn with Ham and
1000. 干烧桂鱼Dry-Braised Mandarin Fish
1001. 干烧虾球Dry-Braised Prawn
1002. 干烧虾仁Saut&ed Shrimp
1003. 干烧牙片鱼Dry-Braised Turbot
1004. 干炸多春鱼Deep-Fried Shisamo
1005. 港式脆皮虾Crispy Shrimps, Hong Kong Style
1006. 羔蟹（花雕酒蒸/姜葱炒/椒盐） Green Crab (Steamed in Yellow
Wine/ Saut&ed with Ginger and
Scallion/ Saut&ed with Spices)
1007. 高汤京葱扒刺参Braised Sea Cucumber with Scallion in
Soup Stock
1008. 鸽蛋烧裙边Braised Turtle Rim with Pigeon Eggs
1009. 宫保大虾肉Kung Pao Supreme Shrimp
1010. 宫保带子Kung Pao Scallops
1011. 宫保凤尾虾Kung Pao Phoenix Tail Prawns
1012. 宫保虾球Kung Pao Prawn
1013. 宫保虾仁Kung Pao Shrimp
1014. 宫保鲜带子Kung Pao Scallops
1015. 宫保鱿鱼Kung Pao Squid
1016. 枸杞蒸裙边Steamed Turtle Rim in Chinese
1017. 咕噜明虾球Sweet and Sour Prawn
1018. 咕噜石斑球Sweet and Sour Sea Bass Balls
1019. 怪味海参Multi-Flavored Sea Cucumber
1020. 灌肠虾球Juicy Prawn Balls
1021. 罐焖裙边Braised Turtle Rim in Crock
1022. 罐焖鸭丝鱼翅Stewed Shredded Duck with Shark Fin
1023. 桂花炒干贝Saut&ed Scallops with Osmanthus
1024. 桂花炒肉蟹Saut&ed Hard-Shell Crab with
1025. 桂花炒珍宝蟹Saut&ed Jumbo Crab with Osmanthus
1026. 桂鱼（干烧/清蒸/酸汤/椒盐） Mandarin Fish
(Dry-Braised/Steamed/Boiled in Sour Stock/Saut&ed
with Spiced Salt)
1027. 桂鱼（清蒸/油浸/松子炸) Mandarin Fish (Steamed/Boiled
in Chili Oil/Fried with Pine Nuts)
1028. 桂鱼（清蒸/水煮/干烧/红烧） Mandarin Fish（Steamed/Boiled
in Chili Oil, Dry- Braised, Braised
with Soy Sauce）
1029. 锅巴海三鲜Sizzling Assorted Seafood with Crispy
1030. 锅仔木瓜浸鱼片Braised Fish Slices with Papaya
1031. 锅仔雪菜鲈鱼Stewed Perch with Preserved
1032. 锅仔鱼籽Stewed Fish Roe
1033. 果仁生汁脆皮虾球Crispy Prawn with Nuts
1034. 果汁银元带子Saut&ed Scallops with Fruit Juice
1035. 海参鹅掌煲Braised Goose Webs with Sea Cucumber in
1036. 海参锅巴Saut&ed Sea Cucumber with Crispy Rice
1037. 海鲜脆皮豆腐Crispy Tofu with Seafood
1038. 海鲜豆腐Braised Tofu with Seafood
1039. 海鲜粉丝煲Assorted Seafood with Vermicelli in
1040. 海鲜汁扒大虾Grilled Prawns with Seafood Sauce
1041. 海鲜盅Seafood Soup
1042. 海竹笙煮双鲜Boiled Seafood with Bamboo Fungus
1043. 杭椒虾爆鳝Stir-Fried Eel and Prawns with Green
1044. 蚝皇鲍鱼Braised Abalone in Oyster Sauce
1045. 蚝黄煎银鳕鱼Pan-Fried Codfish in Oyster Sauce
1046. 蚝油鲍脯Saut&ed Sliced Abalone in Oyster
1047. 蚝油小鲍Saut&ed Abalone with Oyster Sauce
1048. 蚝汁扣鱼肚Braised Fish Maw in Oyster Sauce
1049. 蚝汁辽参扣鸭掌Braised Sea Cucumber with Duck Webs in
Oyster Sauce
1050. 核桃 虾球Walnut Shrimp
1051. 黑椒蚕豆炒双鲍Saut&ed Abalone with Black Pepper and
Broad Beans
1052. 黑椒炒甲鱼Saut&ed Turtle with Black Pepper
1053. 黑椒鳝球Saut&ed Eel Balls with Black Pepper
1054. 黑椒鲜贝Saut&ed Scallops with Black Pepper
1055. 红花蟹（潮式冻蟹/清蒸/姜葱
Spotted Sea Crab (Cold, Chaozhou
Style/Steamed/Stir-Fried with
Ginger and Scallion)
1056. 红花汁烩海鲜Braised Seafood in Saffron Sauce
1057. 红烧长江鲥鱼Braised Hilsa Herring Fish with Soy
1058. 红烧带鱼Braised Hairtail with Soy Sauce
1059. 红烧甲鱼Braised Turtle with Soy Sauce
1060. 红烧牛头扣辽参Braised Sea Cucumber and Ox Head with
1061. 红烧石斑(桂鱼/左口鱼/鲈鱼/加
吉鱼/鳟鱼)
Braised Fish in Brown Sauce （Sea Bass/
Mandarin/Flatfish/Perch/
Sea Bream or Bull trout)
1062. 红烧乌参Braised Sea Cucumber with Soy Sauce
1063. 红烧小黄鱼豆腐Braised Baby Yellow Croakers and Tofu
with Soy Sauce
1064. 红鲟米糕Steamed Red Sturgeon with Glutinous
1065. 红油鱼肚Fish Maw in Chili Oil
1066. 猴头菇扒鱼唇Braised Fish Snout with Mushrooms
1067. 湖南虾Shrimps, Hunan Style
1068. 糊辣基围虾Fried Shrimps with Hot Pepper
1069. 花椒甲鱼Turtle with Sichuan Pepper Corns
1070. 淮山圆肉炖甲鱼Stewed Turtle with Yam and Longan
1071. 黄扒鱼肚Braised Fish Maw
1072. 黄金雪蛤酿蟹盖Baked Crab Shell Stuffed with Hasma
and Salted Egg Yolk
1073. 黄酒脆皮虾仁Crispy Shrimp with Rice Wine Sauce
1074. 黄立仓（豉汁蒸/干煎/红烧） Pomfret (Steamed in Black Bean
Sauce/Pan-Fried /Braised with Soy
1075. 鸡茸鱼翅Shark Fin with Minced Chicken
1076. 鸡汤菜胆鱼肚Fish Maw with Green Vegetable in
Chicken Soup
1077. 咭汁鱼片Saut&ed Sliced Fish in Tomato Sauce
1078. 家常臊子海参Home-Made Sea Cucumber and Minced Pork
with Chili Bean Paste
1079. 家常鱼头锅Home-Style Fish Head Hotpot
1080. 家乡鳝鱼Home-Style Eel
1081. 家乡小炒皇Home-Style Squid, Shrimps and
Vegetables
1082. 甲鱼（淮杞炖/清炖/干锅/泡
Turtle（Steamed with Chinese Wolfberry, Stewed,
Griddled/ Served
with Pancake）
1083. 甲鱼烧肉Braised Turtle with Diced Pork
1084. 煎鲳鱼Pan-Fried Pomfret
1085. 煎烹虾仁Fried and Simmered Shrimp
1086. 煎银鳕鱼Pan-Fried Codfish Fillet
1087. 姜葱炒龙虾Saut&ed Lobster with Ginger and
1088. 姜葱酥炸生蠔Pan-Fried Oyster with Ginger and
1089. 姜丝鱼片Braised Sliced Fish with Ginger
1090. 酱爆龙虾Stir-Fried Lobster with Soy Bean
1091. 酱野菌炒胭脂蚌Saut&ed Mussel and Mushrooms with Soy
Bean Paste
1092. 酱油蟹Crab with Soy Bean Paste
1093. 椒香鳝段Saut&ed Eel with Peppers
1094. 椒盐大虾球Prawn with Spiced Salt
1095. 椒盐吊片Cuttlefish with Spiced Salt
1096. 椒盐基围虾Shrimp with Spiced Salty
1097. 椒盐头爪Lobster Head and Claws with Spiced
1098. 椒盐蟹Crab with Spiced Salt
1099. 椒盐鳕鱼Codfish with Spiced Salt
1100. 椒盐鱿鱼Squid with Spiced Salt
1101. 椒盐有头虾Shrimp with Heads with Spiced Salt
1102. 芥兰虾Saut&ed Shrimp with Chinese Broccoli
1103. 芥兰鲜鱿Saut&ed Squid with Chinese Broccoli
1104. 芥末虾球Saut&ed Prawn Topped with Wasabi
1105. 金沙玉米虾Saut&ed Shrimp with Corn and Egg
1106. 金丝虾球Braised Shrimp
1107. 金蒜脆鳝球Deep-Fried Eel Balls with Garlic
1108. 金银蒜蒸大花虾Steamed Prawns with Garlic
1109. 京葱扣辽参Braised Sea Cucumber with Scallion
1110. 京葱虾籽烧辽参Saut&ed Sea Cucumber with Shrimp Roe
and Scallion
1111. 京酱龙虾球Lobster Balls in Sweet Bean Sauce
1112. 九重鲜鲍Saut&ed Fresh Abalone with Basil
1113. 韭菜炒河虾Saut&ed Shrimp with Chinese Chives
1114. 韭黄鳝片Saut&ed Sliced Eel with Chives
1115. 韭王花枝片Saut&ed Cuttlefish with Chive
1116. 韭王象拔蚌Saut&ed Geoduck Clam with Chive
1117. 韭香武昌鱼Wuchang Fish with Chinese Chives
1118. 菊花乌龙烩鱼肚Stewed Fish Maw with Chrysanthemum and
Oolong Tea
1119. 咖喱串烧生中虾Curry Prawn Kebab
1120. 咖喱焗大虾Baked Prawns in Curry
1121. 咖喱焗肉蟹Baked Hard-Shell Crab in Curry
1122. 咖喱焗鲟Baked Sturgeon in Curry
1123. 咖喱焗珍宝蟹Baked Jumbo Crab in Curry
1124. 咖喱虾Shrimp in Curry
1125. 咖喱蟹煲Curry Crab in Casserole
1126. 烤鲶鱼Roast Fresh Catfish
1127. 辣炒墨鱼竹百叶Saut&ed Spicy Cuttlefish and Tofu
1128. 辣酱蒸鲜鱿Steamed Squid with Chili Sauce
1129. 辣酒煮花蟹Boiled Crab with Chili and Liquor
1130. 辣汁串烧鱼Barbequed Fish Kebab with Chili
1131. 辣子干贝Saut&ed Scallops with Spicy Sauce
1132. 辣子虾仁Saut&ed Shrimp with Spicy Sauce
1133. 兰花大虾球Prawn with Chinese Broccoli
1134. 兰花双味虾仁Saut&ed Shelled Shrimp with Broccoli in
Two Flavors
1135. 榄仁炒鱼环Saut&ed Minced Dace with Olives
1136. 老醋蛰头Jellyfish with Black Vinegar
1137. 粒香富贵蟹Saut&ed Crab Meat Coated with Egg
1138. 龙须蟹枣Fried Crab Meat
1139. 鲈__________鱼（清蒸/ 红烧/ 锅仔泡椒
Perch (Steamed/Braised with Soy Sauce/Stewed with
1140. 鹭香焗生中虾Baked Prawns with Mixed Flavor
1141. 麻辣响螺片Saut&ed Sliced Sea Whelks with Spicy
1142. 麻婆龙虾仔Mapo Baby Lobster（Braised in Chili
1143. 马鲛鱼Pan-Fried Mackerel
1144. 马拉盏炒鱿鱼Saut&ed Squid with Shrimp Paste
1145. 米酱炒蛏肉Saut&ed Fresh Clam with Seasoning
1146. 蜜豆百合炒鱼菘Saut&ed Fish Floss with Sweetened
Beans and Lily Bulbs
1147. 蜜桃水晶丸Deep-Fried Shrimp Balls in Peach
1148. 蜜汁蒸鲈鱼Steamed Perch Fillet in Honey Sauce
1149. 墨鱼丸Cuttlefish Balls
1150. 墨鱼仔烧肉Baby Cuttlefish with Diced Pork
1151. 木瓜腰豆煮海参Stewed Sea Cucumber with Kidney Beans
and Papaya
1152. 木瓜鱼翅Shark Fin with Papaya
1153. 奶油焗龙虾Baked Lobster with Cream
1154. 奶油石头焗生中虾Stone-Baked Prawns with Cream
1155. 南非小赤龙（蒜茸蒸/芝士牛
South-Africa Baby Red Lobster（Steamed with
Garlic/Baked with
Cheese and Butter）
1156. 腩肉烧梅参Braised Pork Tenderloin with Search
1157. 鲶鱼烧茄子Braised Cat Fish with Eggplant
1158. 柠檬虾球Lemon-Flavored Prawns
1159. 浓汤裙边Turtle Rim in Thick Soup
1160. 浓汤四宝Seafood Soup
1161. 浓汤鱼唇Braised Fish Snout Soup
1162. 浓汁木瓜鱼肚Fish Maw and Papaya Soup
1163. 浓汁三鲜Assorted Seafood Soup
1164. 浓汁鱼唇Fish Snout Soup
1165. 浓汁鱼肚Braised Fish Maw Soup
1166. 泡椒甲鱼Turtle with Pickled Peppers
1167. 奇异果炒花枝Saut&ed Sliced Cuttlefish with Kiwi
1168. 千层酥烤鲜贝Baked Scallop Mille Feuille
1169. 茄汁虾仁Saut&ed Shrimp with Tomato Sauce
1170. 青瓜肉松煮鱼肚Stewed Fish Maw with Minced Pork
1171. 青蒜豆油烧石斑(桂鱼/左口鱼/
鲈鱼/加吉鱼/鳟鱼)
Braised Fish with Green Garlic (Sea Bass/
Mandarin/Flatfish/Perch/
Sea Bream/Bull Trout)
1172. 青元烩鲜虾Braised Prawns with Peas
1173. 清炒鲍贝Saut&ed Abalone and Scallops
1174. 清炒贝仁Saut&ed Scallops
1175. 清炒大龙虾Saut&ed Lobster
1176. 清炒鳝糊Saut&ed Shredded Eel
1177. 清炒水晶河虾仁Saut&ed River Shrimp
1178. 清炒虾仁Saut&ed Shrimp
1179. 清炖甲鱼汤Stewed Turtle in Clear Stock
1180. 清汤蟹肉Crab Meat in Clear Stock
1181. 清汤竹荪海参Consomm& of Bamboo Fungus and Sea
1182. 清蒸白鳝Steamed Eel
1183. 清蒸大闸蟹Steamed Dazha Crabs
1184. 清蒸桂鱼Steamed Mandarin Fish
1185. 清蒸甲鱼Steamed Turtle
1186. 清蒸龙利Steamed Flounder
1187. 清蒸石斑(桂鱼/左口鱼/鲈鱼/加
吉鱼/鳟鱼)
Steamed Fish (Sea Bass / Mandarin/Flatfish / Perch
/ Sea Bream /
Bull Trout)
1188. 清蒸石斑鱼Steamed Sea Bass
1189. 清蒸蒜蓉带子Steamed Scallop with Mashed Garlic
1190. 清蒸武昌鱼Steamed Wuchang Fish
1191. 清蒸闸蟹Steamed River Crab
1192. 全家福Stewed Assorted Delicacies
1193. 肉末辽参Braised Sea Cucumber with Minced Pork
1194. 肉蟹（姜葱炒/清蒸/椒盐） Hard-Shell Crab(Stir-Fried with
Ginger and Scallion/Steamed/ Fried
with Spiced Salt)
1195. 如意鳗卷Fried Eel Rolls
1196. 如意炸白鳝Fried Eel
1197. 软炸虾仁Light-Fried Shrimp
1198. 赛螃蟹Crab-Flavored Fish
1199. 三杯鳗鱼Eel with Ginger and Wine Sauce
1200. 三杯中卷Squid Rolls with Ginger and Wine
1201. 三鲜海参Braised Sea Cucumber with Three
Delicacies
1202. 沙律明虾球Shrimp Salad
1203. 砂锅豉香鳝Braised Eel in Black Bean Sauce in
1204. 砂锅鱼头Braised Fish Head in Casserole
1205. 山东海参Sea Cucumber Soup, Shandong Style
1206. 山东家常焖桂鱼Braised Mandarin Fish in Brown Sauce,
Shandong Style
1207. 扇贝（蒜茸蒸/XO炒/豉汁蒸) Scallop with Shell (Steamed
with Garlic/Saut&ed with XO Sauce/
Steamed with Black Bean Sauce)
1208. 扇形鱼糕Fan-Shaped Fish Paste
1209. 上海油爆虾Stir-Fried Shrimps, Shanghai Style
1210. 上汤焗龙虾Baked Lobster in Thick Stock
1211. 烧海参裙边Braised Sea Cucumber and Turtle Rim
1212. 烧海参蹄筋Braised Sea Cucumber and Pork Tendon
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